Cheddar & Onion Keto Waffles with Cannabis-Infused Ranch DipBy My Edibles ChefThese Cheddar & Onion Keto Waffles with Cannabis-Infused Ranch Dip are so quick & easy to whip up you can enjoy them any time of day. Make your own ranch dressing or stir some cannabis olive oil into your favourite store-bought dressing.

Cannabis Confetti CupcakesBy My Edibles ChefKindness is free, sprinkle that shit everywhere just like how you decorate these cannabis confetti cupcakes. While you're at it, share one of these will a fellow cannabudd for some good karma.

Cannabis-Infused Chocolate-Dipped StrawberriesBy My Edibles ChefLearn 3 different methods to make cannabis-infused chocolate-dipped strawberries in the comfort of your own kitchen. These are so simple & affordable to make you will never buy expensive store-bought berries again, there is also the added bonus of being able to add CBD or THC. These cannabis-infused chocolate-dipped strawberries are perfect for adult parties or for any romantic occasion.

Easy Sweetheart Cannabis-Infused Chocolate BarkBy My Edibles ChefTreat yourself or someone else with this Easy Sweetheart Cannabis-Infused Chocolate Bark made with THC or CBD distillate. This recipe is fun to customize with different toppings for the occasion. Change the dose per serving by adjusting the amount of distillate. Make sure to read the recipe all the way through before you begin!

Vegetarian Sun-dried Tomato & Cannabis Pesto PizzaBy My Edibles ChefHomemade Vegetarian Sun-dried Tomato & Cannabis Pesto Pizza. Use your favourite store-bought crust or make your own dough & load it up with cannabis-infused pesto sauce, vegetables & cheese.

Easy Gluten-Free & Dairy-Free Buzznana BreadBy My Edibles ChefThis easy gluten-free & dairy-free banana bread is made with cannabis-infused coconut oil & it is also free of refined sugars. Once baked, it has a lovely texture & is so quick to whip up once you have all of your ingredients ready!

Green Eggs & Ham Cannabutter Breakfast SandwichBy My Edibles ChefThis is the easiest edible you will ever make & this is the simplest recipe I will ever post! Ham & an egg fried in emerald green cannabutter makes for one epic breakfast sandwich.

Cannabis-Infused Scotch Bonnet Pepper SauceBy The Ganja MamaFiery Scotch Bonnet Peppers are blended with cannabis-infused ghee to take this sweet & spicy sauce to a whole new level of delicious.

Sour Cream Cannabis Cake With Apple Walnut FillingBy My Edibles ChefThis delicious sour cream cannabis cake is swirled with a caramel apple walnut filling then baked in a classic bundt pan. This is a stunning cake for any special occasion or the perfect sweet treat accompanied with a cup of coffee or tea.

Mint Chocolate Dipped Marshmallow Pop EdiblesBy My Edibles ChefCannabis-infused chocolate marshmallow pops are easy & fun to make. Customize them for any holiday or special occasion.

Salted Caramel & Peanut Budder Cookie SandwichesBy My Edibles ChefClassic peanut butter cookies filled with CBD or THC peanut butter & salted caramel buttercream. Only have cannabutter? No problem! Substitute the desired amount of regular butter for cannabutter, just be aware of the dose before eating the whole cookie sandwich when baking with cannabutter.

Dirt & Worms Weed CookiesBy My Edibles ChefAn adult twist on a nostalgic dessert, Dirt & Worms! Chocolate mud cookies topped with cannabutter-infused dark chocolate ganache, chocolate cookie crumbs & of course GUMMY WORMS. This recipe can easily be made vegan as long as you can dip up some vegan gummy worms!

Vegan Cannabis-Infused Red Kuri Squash SoupBy My Edibles ChefVegan cannabis-infused red kuri squash soup is so delicious & easy to make plus it's the perfect comforting soup for those chilly Fall days.

Pumpkin Spice Marijuana MuffinsBy My Edibles ChefThe perfect weed muffin for any pumpkin spice junkie! These bakery-worthy muffins are the perfect snack for a chilly day, paired with a piping hot latte or tea. You can easily adjust the amount of canna-oil to suit your own needs.

Gooey S’mores Weed CookiesBy My Edibles ChefMy love for these weed cookies is S'MORE than I can handle! Filled with marshmallows, chocolate & a hint of cinnamon, baked on top of graham crackers, no campfire required!

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Hi,

I'm Chanel

Welcome to my Hazey Kitchen. I am the rad food scientist behind all of the recipes & photos. I've been practicing my skills over the past 29 years with some help from Baking & Pastry Arts School in Vancouver & Gastronomic Pastry & Culinary Classes in South France. I've been experimenting with cannabis recipes since high school & I'd love to share my passion with you.

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